AusBiotech invites you to attend AusFoodtech 2011
The AusFoodtech 2011 symposium brings together Australian and international food technology experts to address the key commercial issues and demands affecting functional foods and the nutraceuticals industry today.
AusFoodtech 2011 will provide professionals from the food industry the opportunity to network and build industry–research links.
Key conference highlights include:
- Comprehensive program with Australian and international experts presenting the latest information on topics you want to hear about:
Food safety and regulation
Health claim substantiation
Protection of pre-competitive R&D
Sustainability and security
Innovation and commercialisation - Listen to what consumers have to say about new food technologies and their safety, labelling, security and sustainability – with a live consumer panel
- Coincides with the AusBiotech 2011 national conference
- Take advantage of the opportunities to network and build research-industry links
- Discounted registration fees for AusBiotech members
- Early bird registration competition
When
Tuesday 18 October 2011
9.00am – 5.45pm (registration from 8.00am)
Satellite event as part the AusBiotech 2011 national conference
Where
Adelaide Convention Centre,
South Australia
Cost (inc. GST)
$655 AusBiotech members
Click here to register
$950 Non-members
Click here to register
$300 Academic
Click here to register
Early bird registration competition
Register before 30 September 2011 to go into the draw to win 1 of 12 copies of the book ‘The Food Lovers Diet’ by key note speaker Dr Penny Small, Head of Corporate Nutrition, Nestle Oceania.
Catch up with peers at the AusBiotech 2011 conference dinner.
Speakers and Program
The AusFoodtech symposium features presentations from:
The Hon Minister Michael O’Brien MP, Minister for Agriculture and Fisheries
Government of South Australia
Dr Penny Small, Head of Corporate Nutrition
Nestle Oceania
Food Standards Australia and New Zealand
Prof Manny Noakes, Research Program Leader - Food, Nutrition and Health Science
CSIRO Food and Nutritional Sciences
Peter Hobman, General Manager
MG Nutritionals
Cathy Fryirs, Group Innovation Manager
George Weston Foods
Dr Ranjan Sharma, Senior Product Development Specialist
Dairy Innovation Australia Limited
Graeme McRae, Chairman, President and CEO
Bioniche Life Sciences Inc.
Amanda Jones, Principal
Watermark Intellectual Asset Management
Kathryn Harrison, Intellectual Property Manager
Phosphagenics Limited
Dr Andreas Kiermeier, Program Leader, Food Safety Research
SA Research & Development Institute
AusBiotech would like to thank the following event partners for their support:
Delegate satchel sponsor Early bird competition sponsor
Media Partner
